*Non-GMO Certification*: This ensures that products are produced without any genetically modified organisms (GMOs), confirming that all ingredients are free from genetic engineering and are sourced from non-GMO sources.
For more Information-
ISO 22000:2018 - This international standard focuses on food safety management systems. It ensures that an organization can consistently provide safe products and control food safety hazards across the supply chain.
For more Information-
ISO 9001:2015 : This standard focuses on quality management systems, ensuring organizations can consistently meet customer and regulatory requirements while enhancing customer satisfaction through continuous improvement.
For more Information-
*GMP (Good Manufacturing Practices)*: GMP is a system that ensures products are consistently produced and controlled according to quality standards. It covers all aspects of production, from raw materials and equipment to training and hygiene, ensuring safety and efficacy.
For more Information-
*Kosher Certification*: This certifies that products comply with Jewish dietary laws, ensuring they are free from non-kosher ingredients, such as certain animal derivatives, and are processed following strict standards.
For more Information-
*Halal Certification*: This certifies that products meet Islamic dietary guidelines, meaning they are free from prohibited substances, including alcohol and pork derivatives, and are produced under hygienic conditions.
For more Information-
Sakshi Choudhary (Partner)
Van Aushadi
Fourth Floor 408 Sector 14 Kamdhenu Commerz
Kharghar, Kharghar-Navi Mumbai - 410210, Raigad, Maharashtra, India